Dim Sam

Have you ever tasted food that touches your heart? Which you can eat as much as your heart desires, at least every day, and so that you never get bored. In China, it's not a secret for anyone that such a dish really exists. It can “touch the heart” and “ignite the soul”. The name of this mysterious dish is Dim Sum. Although it is worth noting that Dim Sum is rather not a specific dish, but a whole ritual, which includes not only several different dishes, but also a special way of preparing and serving them.
Dim Sum is a whole collection of dishes that are considered light in China, but Dim Sum is unlikely to seem to a Russian person. Dim Sum is small portions of dessert, fruits, vegetables, seafood or meat, wrapped in a thin layer of dough. This dish is usually served in the morning and consumed with a cup of hot Pu-erh tea, and in the afternoon Dim Sam replaces the lunch menu. It is worth trying these Chinese "dumplings", seeing all the variety of their forms, trying the most unexpected fillings and marveling at the bright colors of this dish.